Eatahfood | A celebration of food in Trinidad And Tobago

Latest Recipes

Hummus Wraps With Roasted Veg

Jyneelle shares an easy recipe for homemade hummus wraps made with annatto and topped with […]

Spicy Curry Shakshouka

This recipe is my own twist, a Spicy Curry Shakshouka using local ingredients that are […]

Eatahfood A Celebration Of Caribbean Food & Culture

Roasted Vegetable Bulgar Salad

Emily shows us how to preparean “unboring” roasted vegetable bulgar salad, filled with bright vegetables, […]

Roasted Vegetable Bulgar Salad

Jollof Rice & Ayamase Style Beef Stew

I’ve been meaning to try this Jollof Rice recipe for a long time now but […]

Jollof Rice with Ayamase Style Beef Stew

Passion Fruit BBQ Ribs

Chef Damien Charles throws down an epic Passion Fruit BBQ Ribs seasoned with Cuisine’s Zesty […]

Passion Fruit BBQ Ribs

Trini Corn Soup 

In the episode, Emily is joined by self-proclaimed “Corn Soup Enthusiast” and friend of EatAhFood, […]

Trini Corn Soup

Chocolate Brownies

Behold, the most decadent, chocolatey, fudgey brownies recipe! Say goodbye to any other brownie mix […]

Chocolate Brownies

Dessert Pizza

To make this dessert pizza I created a compote from a fruit called Lipote. A […]

Dessert Pizza

Roasted Garlic & Tomato Soup

Tomatoes are in season and you can get them for as cheap as $3 per […]

Roasted Garlic & Tomato Soup

Curry Stew Chicken & Peas with Dumplings

Emily quickly puts together the original Trini comfort fusion dish: Curry Stew Chicken & Peas […]

Curry Stew Chicken & Peas with Dumplings

Callaloo & Mushroom Soup

This Callaloo & Mushroom soup was one of those random things that popped into my […]

Callaloo & Mushroom Soup

Crispy Pepper Shrimp

When asked what dish she missed the most during quarantine, Emily quickly replied “OMG crispy […]

Crispy Pepper Shrimp

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